Hanoi Street Food Tour

Streetfood Tour is an unforgettable culinary experience designed to immerse visitors in the authentic flavors of Hanoi. Led by passionate local guides, you'll journey through bustling streets and hidden alleyways, savoring the authentic flavors of the city's beloved street food.

 

 

Why Choose a Street Food Tour?

Authentic culinary experience: Discover hidden gems and local favorites, enjoying authentic street food prepared by skilled vendors.
Cultural insights: Learn about the rich history and cultural significance of Hanoi's street food scene from your knowledgeable guide.
Explore off-the-beaten-path locations: Uncover hidden corners and vibrant neighborhoods brimming with local charm.
Connect with locals: Engage with friendly vendors and fellow foodies, fostering meaningful connections and cultural exchange.

Who is a Street Food Tour for?

Food enthusiasts: Indulge your senses and expand your culinary horizons with a diverse range of flavors and textures.
Culture seekers: Immerse yourself in the local way of life and gain a deeper understanding of Hanoi's unique culture.
Time-conscious travelers: Efficiently explore the city's culinary landscape and discover hidden gems without spending hours researching.

 

 

Addtional information about Street Food Tour: 

Duration: Tours typically last 2-4 hours, offering a comprehensive culinary experience.
Transportation: Tours allow you to explore every corner of Hanoi by on foot.
Group size: Tours are offered for small groups, ensuring personalized attention and a friendly atmosphere.

 

 

What dishes will you enjoy on the tour?

Pho: This is a popular Vietnamese noodle soup dish consisting of broth, flat rice noodles (bánh phở), a few herbs, and meat (usually beef). If you can't eat beef, we have "chicken pho"
Bun cha: This is another iconic Vietnamese dish that has gained worldwide popularity for its savory flavors and unique preparation method. It's a culinary masterpiece that showcases the harmony of grilled pork patties, fresh vermicelli noodles, and a tangy dipping sauce, all complemented by an array of herbs and vegetables. This is another option if you're not a fan of pho.
Nom bo kho (Dry beef papaya salad): This is a popular Vietnamese salad dish made with shredded green papaya, dried beef, peanuts, and a tangy dressing. It is a refreshing and flavorful dish that is perfect for a hot day or as a light meal.
Che: This is a traditional Vietnamese dessert soup that is made with a variety of ingredients, including beans, fruits, and rice. Chè is typically served warm or cold, and it is often enjoyed as a snack or after a meal.
Egg coffee: This is a unique and popular Vietnamese drink made with coffee, egg yolks, sugar, and condensed milk. It is known for its rich, creamy texture and its sweet, slightly caramel flavor.

Our culinary heritage is characterized by an astonishing diversity and richness of flavors. Tours can be customized to accommodate various dietary restrictions, ensuring everyone can enjoy the experience.